Bonduelle

Bonduelle Bon Menu Marocco

Bonduelle Bon Menu Marocco (chickpeas in tagine sauce)

Embark on a culinary journey around the world! Discover the new Bon Menu Marocco with chickpeas and vegetables, with a special Moroccan flavor! We recommend it as a ready meal or as a side dish paired with couscous.

Producer information

Bonduelle, which started as a family business in France in 1853, is currently one of the most significant vegetable processors in Hungary, for 30 years now. It has three factories, where the vegetables are freshly processed within a few hours of harvesting. Over the years, in addition to processing premium quality vegetables that have become its trademark, the brand has also been committed to environmental protection, social responsibility and sustainability.

Its commitments include prioritizing domestic production, reducing the use of pesticides and additives, preserving biodiversity, supporting organic farming, and using more sustainable packaging. When producing vegetable products, it is an important criterion to prioritize sustainable, environmentally friendly technologies and agricultural processes. Bonduelle would like to provide an opportunity for a lifestyle that allows consumers to reduce their ecological footprint without having to go without anything. It particularly supports plant-based nutrition, and with its product range, it strives to provide as many options and inspiration as possible for those following a flexitarian diet.

Storage

Store in a cool, dry place! After opening, place the vegetables in a clean, sealable container, store in the refrigerator at max. 4°C, and consume within 2 days!

Distributor

Bonduelle Central Europe Kft.
2750 Nagykőrös, Ceglédi út 25.

Product information

The information provided here on the products is for preliminary information purposes only; after receiving the product, you will receive final information based on the label of the given product.