Alnatura

Alnatura BIO Almond puree brown

Alnatura Organic Brown Almond Butter

For creative cuisine: This spread is made from 100% peeled almonds. With its intensely aromatic flavour, it can be used to refine sauces, vegetable dishes or dressings, but is also suitable as a spreadable cream. The brown Alnatura almond butter is made without emulsifiers and stabilisers – any oil that may have settled can be stirred in again. The almonds come from organic farming.

Use - Salmon sticks with potato and almond puree

Preparation time
2 hours 30 minutes

Ingredients
For 2 servings:

• 160 g skinless salmon fillet (frozen)
• 400 g floury potatoes
• 150 g unsweetened almond drink
• 0.50 teaspoon salt (2.50 g)
• 1 tablespoon Alnatura Organic Brown Almond Butter (25 g)
• 100 g sour cream
• 55 g Alnatura Organic Spicy Cream with Tomato and Cheese Pesto Rosso (spreadable)
• 1 tablespoon type 405 wheat flour (10 g)
• 1 egg
• 2 tablespoons breadcrumbs (16 g)
• 1 tablespoon cooking oil (10 ml)

Preparation

1. Let the salmon thaw at room temperature for at least 2 hours. Peel the potatoes, cut into small cubes, and bring to a boil in a saucepan with the almond drink and salt, then cook covered over medium heat for about 7 minutes until soft. Add the almond butter and puree until creamy. In a bowl, mix the sour cream and tomato cream.
2. Wash the salmon fillet, pat dry, and cut into 5 cm sticks. Put the flour, egg and breadcrumbs in 3 deep plates, beat the egg. Thoroughly coat the salmon pieces first with flour, then with egg, and finally with breadcrumbs. Heat the oil in a coated pan, add the breaded salmon, and fry on both sides over medium heat for 2 minutes.
3. Place the salmon sticks on plates together with the potato-almond puree and tomato sour cream and serve.

Producer information

From apple juice to rusks, from vegetarian dips to Demeter kefir - the Alnatura brand range is diverse, constantly growing and offers organic food for everyday needs as well as specialities for exceptional moments of enjoyment.

A large part of the raw materials comes from biodynamic farming (Demeter). Many products are certified by Bioland, Naturland and comply with the EC organic regulation. Whether vegetarian and vegan food, vegan or special dietary articles (e.g. lactose-free or gluten-free products), the Alnatura brand range offers a wide selection that encourages you to try and enjoy.

Storage

Store in a dry, cool place protected from sunlight.

Distributor

Kifli.hu Shop Kft.
Jászberényi út 45, 1106, Budapest

Product information

The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.