Valrhona

Valrhona Kakaópor

Valrhona Cocoa Powder

Premium quality, dark mahogany cocoa powder. It has exceptional finesse and intense flavour, perfect for chocolate drinks or gourmet recipes. It can be consumed in many ways, in hot chocolate, in pastries or in desserts.

Producer information

Valrhona has been making chocolate specialities since 1922, buying cocoa beans directly from the finest plantations in South America, the Caribbean and the Pacific. The chocolate is made in France in the style of the tablets. They describe the tablets like winemakers describe wines: they give the origin, the origin and the vintage of the cocoa bean from which the given tablet was made.

Storage
Store at room temperature, in a dry, cool place protected from sunlight.

Distributor
T. Nagy Tamás Kft.
1102 Budapest,
Liget utca 46.

Product information
The information provided for the products here is for preliminary information only, after receiving the product you will receive final information based on the label of the product.