Árvai Húsműhely

Árvai Húsműhely Hot-Smoked Pork Hind Knuckles

Hot-smoked, quick-pickled, raw meat preparation with bone, vacuum-packed.

Árvai Húsműhely Hot-smoked hind hock is an excellent choice for the Easter holidays, with a deep smoky flavor and traditional recipe preparation. This traditional meat preparation is guaranteed to brighten up the festive table and is an ideal ingredient for Easter dishes.

The smoked hind hock with its rich flavor and character is sure to enchant your guests and provide a memorable experience for the festive occasion. Taste the Árvai Húsműhely Hot-smoked hind hock and enjoy the authentic flavors and quality on this special holiday!

Producer information:

Árvai Húsműhely produces traditional, delicious and healthy meat products reminiscent of the flavors of the past, in line with the expectations of the modern age. When producing their products, they take the needs of their customers fully into account. Their meat products do not contain any traces of allergens.

Distributor:

Árvai Húsműhely Kft.

5400 Mezőtúr, Vízközikert utca 195.

Product information 

The information provided here on the products is for preliminary information purposes only; after receiving the product, you will receive final information based on the label of the product in question.