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Alnatura

Alnatura BIO Red Lentil Fusilli

250 g
BIO
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Alnatura organic red lentil fusilli

For creative cooks: These spiral noodles are made from 100% red lentil flour. They are gluten-free, high in protein and vegan. Whether as a side dish, in salads or casseroles - Alnatura red lentil spirelli is ready in about eight minutes and is a quick alternative to classic pasta. The lentils come from organic farming.

Suggested use - Red lentil pasta with green pesto (vegan)

Preparation time
5 minutes.

Ingredients
For 4 servings:

  • 1 bunch of parsley
  • ½ bunch of basil
  • 2-3 tbsp Alnatura cashew butter
  • ½ lime juice
  • 4-5 tbsp Alnatura extra virgin olive oil
  • 75 g Alnatura cashew nuts
  • Alnatura sea salt
  • Alnatura black pepper
  • Chili and garlic to taste
  • 500 g Alnatura red lentil fusilli (2 packs)

Preparation

  1. Wash the parsley and basil, pluck the leaves and put them in a tall container together with the cashew nuts, lime juice and olive oil.
  2. Use a hand blender to process into a creamy paste.
  3. Season to taste with salt, pepper, chili and garlic.
  4. Prepare the pasta according to the instructions on the package.
  5. While still warm, mix the pesto with the cooked pasta.

Producer information

From apple juice to rusks, from vegetarian spreads to Demeter kefir - the Alnatura brand range is diverse, constantly growing and offers organic food for everyday needs as well as specialities for exceptional moments of enjoyment.

A large part of the raw materials comes from biodynamic farming (Demeter). Many products are certified by Bioland, Naturland and comply with the EC organic regulation. Whether vegetarian and vegan food, vegan or special dietary articles (e.g. lactose-free or gluten-free products), the Alnatura brand range offers a wide selection that invites you to try and enjoy.

Storage

Store in a dry, cool place protected from sunlight. 

Distributor

Kifli.hu Shop Kft.
Jászberényi út 45, 1106, Budapest


Product information

The information provided about the products displayed here is for preliminary information purposes only, after receiving the product you will receive final information based on the label of the specific product.

Composition

Vöröslencse liszt

Nutritional values per 100 g

Energy value1453 kJ/343 kCal
Fats1.7 g
including saturated fatty acids0.3 g
Carbohydrates56 g
including sugars2.2 g
Protein23 g
Salt0.01 g
Fibre5.9 g

Allergens

May contain traces of:
Tojás
Szójabab
Always check the allergens content on the product packaging before consumption.