Lemon untreated, mesh

The most common citrus fruit. Its taste is tart, sour. It can be used in many ways to flavor our food and drinks. Lemon stimulates digestion and strengthens the stomach. Since it contains a lot of vitamin C, it helps prevent colds.

The Primofiori lemon

Fast-growing, undemanding, cold-tolerant, high-yielding lemon. Its fruit is green and juicy, contains relatively few seeds, and is very sour. It bears fruit three times a year: in October, March, and June.

The Verna lemon

The Verna lemon is characterized by its elongated shape and stands out for having almost no seeds and low acidity.

One of its main advantages is that it bears fruit all summer long

Interesting fact

A citrus fruit that originated in India and bears fruit all year round, which is also a spice. Due to its sour taste, it is not consumed on its own, but its peel, fruit pulp, and juice are used for many things. It is one of the most important sources of vitamin C for the human body and one of the most versatile fruits.

Use

Instead of vinegar, lemon juice can be used to acidify some of our salads, and it can be used effectively for cold marinating of meat and fish; its grated peel is used for stuffing, and its juice is used to flavor tea, fruit soups, drinks, sauces, cold platters, fish, and other meat dishes.

Storage

Store in a dry, cool place, between 10-12 °C.

Distributor

Kifli.hu Shop Limited Liability Company
1106 Budapest, Jászberényi út 45.

Product information

The information provided here about the products is for preliminary information only; after receiving the product, you will receive final information based on the label of the product.