
Kedvenc Kereskedőház
Fresh Pork Hind Knuckles, Boneless
ca. 0.8 kg5 DAYS AVERAGE FRESHNESS
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Fresh pork hind leg, boneless.
The meat is cut, boneless, or pre-packaged, ready for direct retail sale. Thorough heat treatment (baking, cooking) is required before consumption.
The leg is the end of the pig's legs. The leg is an excellent meat for making stews. There are many ways to prepare the leg, the most famous being jelly and bean soup with leg. The leg requires pre-cooking before baking and care must be taken to clean it. The leg is very high in calories.
Storage
Store refrigerated.
Distributor
Kedvenc Kereskedőház Zrt.
3200 Gyöngyös Kenyérgyár 9.
Product information
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