
Revo Foods
Revo 3D Printed Vegan Salmon Filet
100 g20 DAYS AVERAGE FRESHNESS
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Revo 3D Printed Vegan Salmon Flavored Fillet
The Revo 3D Printed Vegan Salmon Flavored Fillet is an innovative and sustainable alternative to traditional fish. The 3D printed fillet is flavorful, nutrient-rich, and entirely plant-based, making it a perfect choice for those following a vegan diet or looking to reduce their consumption of animal products. The fillet's texture and taste mimic real salmon, making it an ideal choice for delicious meals, whether grilled, baked, or steamed.
Benefits and Features:
- Innovative Technology: 3D printing technology allows for the precise replication of texture and flavor from plant-based ingredients.
- Plant-Based: Completely vegan, making it an ideal choice for those avoiding animal products.
- Sustainable Alternative: 3D printed vegan fish reduces the environmental impact of fishing and animal agriculture.
- Taste and Texture: The fillet is flavorful and has a texture similar to real salmon, making it a perfect alternative for those who enjoy the taste of salmon but prefer a plant-based diet.
*Image is for illustrative purposes only.
Cooking Instructions
Preparation:
- Remove the vegan salmon flavored fillet from the packaging and let it rest at room temperature for a few minutes to make it easier to handle.
Marinade:
- In a small bowl, combine the olive oil, lemon juice, lemon zest, minced garlic, dill, salt, and pepper. If desired, add soy sauce and white wine as well.
- Brush the marinade on both sides of the salmon fillet. If you have time, let the fillet rest in the refrigerator for 15-30 minutes to allow the flavors to penetrate.
Cooking:
- Heat a skillet over medium heat. If necessary, add a little olive oil.
- Place the marinated salmon flavored fillet in the skillet and cook for 3-4 minutes on each side, or until golden brown and crispy. The exact cooking time may vary depending on the thickness of the fillet, so watch the color and texture of the fillet.
Preparing the Vegetables:
- While the fillet is cooking, prepare the vegetables. Steam the vegetables in a steamer until they are tender but still have a bit of a crunch.
Serving:
- Place the cooked fillet and vegetables on a plate. You can garnish the dish with fresh dill and a lemon wedge.
- Serve with a side salad or quinoa for an even more nutritious meal.
Ingredients:
- 1 package Revo 3D Printed Vegan Salmon Flavored Fillet
- 1 tablespoon olive oil
- 1 lemon (juice and zest)
- 2 cloves garlic (minced)
- 1 teaspoon fresh dill (or 1/2 teaspoon dried)
- Salt and freshly ground black pepper to taste
- 1 tablespoon soy sauce (optional)
- 1 tablespoon white wine (optional)
- Fresh vegetables for garnish (e.g., asparagus, broccoli, or zucchini cubes)
About the Brand
Revo Foods' mission is to provide the best plant-based seafood alternatives for those who want to keep our oceans healthy and full of fish. Revo Foods offers 100% plant-based seafood that aims to change the way we consume seafood.
Storage
Store in a dry and cool place, between +4°C and +8°C. Once opened, consume immediately.
Distributor
Import-Trade Hungary Kft.
2870 Kisbér, Széchenyi u. 55.
Product Information
The information provided about the products on this website is for preliminary information purposes only. After receiving the product, you will receive final information based on the label of the specific product.
Durability
Composition
Mikoprotein | 32.8 % |
Szójafehérje extrudátum | |
víz | |
SZÓJAfehérje-koncentrátum | |
víz | |
Repceolaj | |
Repcefehérje | |
Burgonyafehérje | |
aromák | |
Zselésítő anyagok | |
E461 - Metilcellulóz | |
Karragenán | |
Só | |
DHA-ban és EPA-ban gazdag olaj Schizochytrium sp. mikroalgából | |
sűrítőszer | |
Konjac | |
Vitaminok (B6-vitamin, folsav, B12-vitamin) | |
savanyítószer | |
E330 - Citromsav | |
Színezék | |
béta karotin | |
Show all |
Nutritional values per 100 g
Energy value | 915 kJ/219 kCal |
Fats | 16.5 g |
including saturated fatty acids | 1.7 g |
Carbohydrates | 1.2 g |
including sugars | 0 g |
Protein | 3.9 g |
Salt | 0.85 g |
Fibre | 5 g |
Allergens
Szójabab |
May contain traces of: |
Mustard |