Tanqueray & Tonic
Quick
Kifli Kukták
Preparation method
1
Fill a highball glass with ice cubes.
2
Pour 40 ml Tanqueray London Dry gin over the ice, then top with 120 ml cold tonic.
3
Slice a fresh lime, squeeze a little juice into the drink, and garnish the glass with the remaining slices. Stir gently, and it's ready to serve!
Chef's tip
For the perfect taste experience, use premium tonic and well-chilled ingredients.
Ingredients
Price per portion:HUF 1,967.66
Ingredients
Nutritional values
Energy value
564.84 kJ135 kCalFats
0 gCarbohydrates
5 gProtein
0 g