10-minute carbonara
10 min
Pataky Péter
Ingredients
Price per portion:HUF 1,451.96
Ingredients
Preparation method
1
Bring the pasta to a boil in 3 liters of water, adding 15 grams of salt per liter, so a total of 45 grams of salt for 3 liters of water.
2
Meanwhile, mix the 4 eggs with the finely grated cheese.
3
Cut the bacon into strips and slowly render its fat in a pan.
Nutritional values
Energy value
3995.72 kJ955 kCal