Chef Gomba

Shiitake 200g

Chef Gomba Shiitake mushroom 200g

A mushroom species native to East Asia, but an exotic edible mushroom spread worldwide. It has a creamy texture, with a slightly nutty and garlicky flavor profile. It is most delicious steamed or fried, this way we can best preserve its outstanding nutritional value. Shiitake gives an excellent flavor to soups, side dishes, and stir-fried vegetable mixes.

Producer information

Árpád Mutsy founded the Bio-Fungi family business in 1992, where various mushroom species are now grown on 40,000 square meters in modern, surface houses. Under the ChefGomba brand name, you can find white and brown champignons, oyster mushrooms, and exotic mushroom species such as oyster mushrooms and shiitake.”

Usage

Wash under running water before use! To preserve the shiitake's nutritional value and unique flavor, fry it in olive oil for 5-7 minutes.

Storage

Store refrigerated below +10 °C.

Distributor

Biofungi kft.
H-2364 Ócsa, Külterület, Hrsz. 0175/9

Product information

The information provided here about the products is for preliminary information only, after receiving the product, you will receive final information based on the label of the product.