Nádudvari

Nádudvari natúr sertésmájas

Nádudvari natural pork liver

Liver is one of the oldest traditional products, which is made from carefully selected raw materials, based on a unique recipe. The gluten- and lactose-free Nádudvari liver is a real Hungarian delicacy, with characteristic, regional flavors.

Usage

Not edible in artificial casing!

Producer information

Nádudvari Élelmiszer Kft., a 100% Hungarian-owned company located near the Hortobágy National Park, was founded on September 1, 2007. The legal predecessor of their meat plant has been operating since 1969, milk processing has been going on in their dairy plant since 1975, and the frozen food business was launched in 2010.
Their products, which represent regional flavors in line with the requirements of modern nutrition, are guaranteed to meet the increased food safety requirements. The Nádudvari brand label is a guarantee of quality at every point in the country, in domestic and international retail networks.
The quality of their most popular product, Nádudvari cottage cheese, has been guaranteed by the expertise of Nádudvari cottage cheese masters for many years. Nádudvari low-fat cottage cheese and Nádudvari 25% sour cream have been awarded the Gold Degree of the Excellent Quality Food Trademark.

Storage

Store between 0-5°C.

Distributor

Nádudvari Élelmiszer Kft.
4181 Nádudvar,
Gutenberg u. 1.

Product information

The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.