
Gallio
Gallio turkey breast ham 100g 
100 g12 DAYS AVERAGE FRESHNESS
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Gallio natural turkey breast ham, with 97% meat content
Product description
Uniformly round, with a diameter of at least 95 mm. Slice thickness max. 2 mm. The product is not soft, it can be sliced well. On the cut surface, there are no pieces of tendon and connective tissue larger than 3 mm and air pockets larger than 5 mm, at most a few smaller ones are visible. Not chewy, does not release juice when sliced, can be sliced without alteration. The cut surface is light pink, with the characteristic smell and taste of cured meat. No foreign smell or taste can be detected. Pleasantly salty, spicy taste.
Producer information
Gallicoop's goal is to produce safe and high-quality food products for consumers. Thanks to this consistently carried out activity and the highest expectations set for ourselves, we have become a market leader in the domestic market over the past thirty years. In the spirit of responsible corporate operation, we attach great importance to the principle of sustainable operation. The food industry, and within it poultry farming and processing, has a significant environmental impact, therefore, in all areas of the company's operation, we emphasize the application and introduction of environmentally friendly solutions, with which we also want to set an example for our competitors. The high quality and safety of Gallicoop products is guaranteed by:
Hungarian ownership – Hungarian workforce – Hungarian raw materials – Hungarian expertise – Hungarian processing – Hungarian feed
Storage
Store at a temperature between 0 – (+5) ºC, in unopened packaging.
After opening, store in the refrigerator and consume within 24 hours.
Distributor
Gallicoop Zrt.
5540 Szarvas
Ipartelep 531/1.
Product information
The information provided here on the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Durability
Composition
pulyka mellhús | 97 % |
Étkezési só | |
Pácanyag | |
Stabilizátorok | |
trifoszfátok | |
polifoszfátok | |
Dextróz | |
Keményítő | |
Fokhagymapor | |
Antioxidáns | |
Nátrium eritroaszkorbát | |
Aroma | |
fűszerkivonatok | |
Ivóvíz | |
Tartósítószer | |
Nátrium nitrit |
Nutritional values per 100 g
Energy value | 444 kJ/105 kCal |
Fats | 1.2 g |
including saturated fatty acids | 0.4 g |
Carbohydrates | 0.5 g |
including sugars | 0.5 g |
Protein | 23 g |
Salt | 2.1 g |
Fibre | 0.5 g |