
Germi
Germi Egg Barley
400 gDelivery within 90 minutes
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Germi Tarhonya
After toasting, cook the tarhonya and thanks to its large surface it will absorb a lot of sauce, which is why it is a perfect choice for stews. In addition, it is also excellent for making one-pot dishes.
Preparation suggestion
CORNY SPICY TARHONYA SALAD WITH FRIED CHICKEN STRIPS
Ingredients
- 150g Gyermelyi 4 egg yolk tarhonya,
- 400g chicken breast,
- 200g diced canned tomatoes,
- 150g cucumber,
- 150g cooked corn kernels,
- 100g bell pepper,
- 1 dl olive oil,
- 2 tbsp chopped parsley,
- hot paprika or 2 tbsp pomegranate seeds to taste,
- 1 tbsp lemon juice,
- 2 corn on the cob,
- 1 red onion,
- salt,
- ground pepper,
- fresh lettuce leaves,
- 2 tbsp linseed oil for frying.
Preparation
- Clean and wash the vegetables.
- Sauté the tarhonya in a little oil, salt it, then pour it with 3.5 dl of water or vegetable stock. Cover and simmer on low heat, when it has absorbed the water, turn it off and let it rest.
- Cut the corn kernels off the corn on the cob (you can also use canned corn). Cut the cucumber, onion, and pepper into small cubes, then add them to the cooled tarhonya. Stir in the parsley, oil, canned tomatoes, corn kernels, salt, pepper, hot paprika, lemon juice, then refrigerate.
- Slice the chicken breast, salt it, pepper it, and fry it in a pan in a little hot oil. At the end of frying, sprinkle with linseed, fry it a little too, then remove it. When serving, mix the fresh lettuce leaves into the tarhonya part, put it on a plate, add the chicken strips lukewarm, and sprinkle with pomegranate seeds.
Producer information
Gyermelyi Zrt. is Hungary's leading pasta manufacturer, the largest egg producer and an indispensable player in the milling industry. In addition, it carries out agricultural activities on 8,800 hectares, operating a closed vertical integration. It all started on January 21, 1953, when twelve farmers from Gyermely, unable to bear the increasingly impossible burdens of individual farming, founded the Petőfi Cooperative. In 1970, the government decided to build a pasta factory, for which they were looking for a location. Gyermely's reputable cooperative undertook the task and was given the opportunity. This is how Gyermelyi Zrt. was founded.
Storage
Store in a dry place, protected from sunlight.
Distributor
Gyermelyi Zrt.
2821, Gyermely,
Bajnai út 1.
Product information
The information provided here on the products is for preliminary information only, and after receiving the product, you will receive final information based on the label of the product.
Composition
tésztaipari búzaliszt |
Ivóvíz |
Nutritional values per 100 g
Energy value | 1542 kJ/363 kCal |
Fats | 1 g |
including saturated fatty acids | 0.2 g |
Carbohydrates | 76 g |
including sugars | 4.5 g |
Protein | 12 g |
Salt | 0.11 g |
Fibre | g |
Allergens
Glutént tartalmazó gabonafélék |
May contain traces of: |
Tojás |