

Vegeta
Vegeta Natur Gyros
20 gDelivery within 90 minutes
Every day, we source locally for the freshest groceries you can trust.
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- Composition
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Vegeta Natur Gyros
Product information
For 500 g of meat:
1. Sprinkle the meat with the spice mixture, brush with oil to make it even more delicious.
2. Leave to stand for about 30 minutes.
3. You can bake it in the oven, fry it in a pan or cook it over an open fire.
Manufacturer information
Their products are of excellent quality, practical and safe. Taking advantage of global and local benefits, they adapt to national cuisines, cultivating the specificities of local tastes. The key to their success is professional, creative and reliable employees who are always ready to contribute to the well-being of the company, and to make extra efforts and time to achieve above-average results. Podravka's story began in 1934 when the Wolf brothers founded a fruit processing workshop in Koprivnica, which was named Podravka 13 years later. 70 years have passed since then, and today Podravka is one of the leading Croatian international companies that does business worldwide.
Storage
Store in a dry, cool place, protected from sunlight.
Distributor
Podravka International Kft.
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Composition
Tengeri só | |
Szárított fokhagyma | 8 % |
Édes pirospaprika | 7.5 % |
Oregánó | 6 % |
kömény | |
Cukor | |
Gyömbér | 4 % |
Feketebors | |
Kakukkfű | |
Kurkuma | 2.8 % |
majoranna | |
Szerecsendió | |
Kukoricakeményítő | |
Szárított vöröshagyma | |
Koriander | |
Rozmaring | |
Fahéj | |
Chilipaprika | |
Fehérbors | |
Kardamom |
Nutritional values per 100 g
Energy value | 800 kJ/191 kCal |
Fats | 3.8 g |
including saturated fatty acids | 0.8 g |
Carbohydrates | 22 g |
including sugars | 17 g |
Protein | 8.3 g |
Salt | 41.2 g |
Fibre | 18 g |
Allergens
May contain traces of: |
Glutént tartalmazó gabonafélék |
Tojás |
Földimogyoró |
Tej |
Zeller |