A kis pékinas

Le Petit Boulanger Handmade Wholegrain Croissant

A Kis Pékinas Artisan Whole Wheat Croissant

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Whole wheat Croissant with zatar spice.

A Kis Pékinas Artisan Whole Wheat Croissant is a healthy and delicious choice for breakfast or snacks. It is handcrafted from whole wheat flour, so it has a higher fiber content and more nutrients. Fresh, soft and crispy crusted croissant, which is a pleasure in every bite!

Producer information

Gábor Kauser and Gábor Ellenrieder opened their bakery in the 1st district in December 2017, the idea for which came during a trip to Paris, where they wanted to open a similar place to the local boulangeries (bakeries) and pâtisseries (pastry shops) in Budapest. When the store opened, pastry chef Stephane Gerphagnon helped them a lot in developing the recipes, and the small Mészáros utca bakery, based on French tradition, quickly became a favorite of the people of Buda.

In the artisan bakery, sourdough breads, baguettes, pastries and French pastries are produced every day by two bakers and a pastry chef. They work with good quality Hungarian and French ingredients, and all their products are made on site. It is also a show bakery, so anyone can follow the work of the pastry chef and the bakers through a glass wall. Out of their 30-35 bread recipes, they bake 4 different types every day. Semi-brown and baguette are among the permanent offerings, while the others are in constant rotation, and the variety is not only evident in the breads, but we can always count on something new in terms of bakery and pastry products.

Consumption

To be consumed within 24 hours, do not refreeze!

Storage

Maximum shelf life in the refrigerator at 5°C from the date of manufacture: 36 hours

Distributor

A kis pékinas - Le Petit Boulanger

1016 Budapest, Mészáros u. 2.

Product information
The information provided for the products presented here is for preliminary information only, after receiving the product you will receive final information based on the label of the product.