Dr. Oetker

Dr. Oetker Express Yeast

Dr. Oetker Expressz Yeast is a dried baking yeast and other volume increasing agent content that can be used to make sweet and salty yeast pastries, which require a maximum of 375 g of wheat flour.

Using Expressz Yeast, the dough will have a particularly loose structure, and success is always guaranteed. With Expressz Yeast, even less experienced housewives can make yeast pastries quickly and easily.

Suggested use

The contents of the bag are recommended for 375 g of flour.

1. Mix the contents of the bag well with the flour.
2. Add all the ingredients specified in the recipe (it is recommended to add the liquid lukewarm), and knead into a smooth dough with a kitchen robot (kneading spiral). The dough does not need to be raised.
3. Prepare the dough according to the recipe. Let the shaped dough rest for 15 minutes, then bake the pastry.

Recipe suggestion - Oven scones

Ingredients: 375 g wheat flour, 100 g soft butter or margarine, 1 medium egg, 175 ml sour cream (20%), 1 teaspoon salt, 1 bag of Dr. Oetker Expressz Yeast. In addition: 1 egg for greasing, approx. 100 g grated cheese.

1. Sift the flour into a mixing bowl, mix the Expressz Yeast in it.
2. Add the other ingredients and knead into a smooth dough with a kitchen robot (kneading spiral).
3. Roll out the dough on a floured work surface to a thickness of about 2 cm, cut the top with a knife.
4. Cut out with a smaller scone cutter, place on a baking sheet, then cover and let rest for 15 minutes.
5. Brush the scones with beaten egg, sprinkle with grated cheese, and bake in the middle of the oven.
   Bottom and top heat: approx. 180°C (preheated), Convection: approx. 160°C (preheated), Baking time: approx. 25-30 minutes
6. Tip: Instead of grated cheese, you can also decorate the scones with sunflower or sesame seeds according to your taste.

About the brand

The history of Dr. Oetker dates back to 1891: this is when pharmacist Dr. August Oetker experimented with the now classic baking powder. The company's headquarters have been in Bielefeld ever since, but Dr. Oetker products are available in 40 countries outside Germany. The European and overseas organizations employ nearly 8,000 people. Throughout the company's more than 100-year history, the Oetker family has always played an active role in the management of the company.

Oetker products appeared in Hungary shortly after its foundation, at the beginning of the last century. Today, 350 people work in the Budapest office and the Jánossomorja factory. The brand is present in grocery stores with more than a hundred different products, almost all of which are the most popular in their own category. Independent research results prove that Dr. Oetker is one of the best-known, most popular and most frequently used food brands in Hungary. Dr. Oetker Hungary has won the Superbrands award ten times.

Dr. Oetker strives to use environmental resources as sparingly as possible, to avoid endangering people and the environment, and to continuously develop all procedures and processes with the aim of further reducing the environmental impact. Environmental and climate protection regulations are mandatory for each and every one of our employees. Thus, we have now succeeded in meeting the highest environmental standards. Our goal for the future is to continuously reduce the environmental burden.

Storage

Store in a cool dry place, protected from frost and direct sunlight!

Distributor

Dr. Oetker Magyarország Élelmiszer Kft.
1016 Budapest, Mészáros utca 58/b.

Product information

The information provided here on the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.