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Sardines in olive oil
The taste of sardines in olive oil can crown our meals. We can make a dip from it, fill it into a flatbread, but we can also flavor pasta or even omelet with it.
Product information
Fish is part of a balanced, varied diet, which is recommended for all age groups. The composition of fish also includes a whole range of minerals: calcium, cobalt, phosphorus, manganese, potassium, copper, iodine, which provide the benefits of herring to meet the needs of the body.
Producer information
Pinhais & Co. was founded in 1920, in a small Portuguese coastal fishing village, Matosinhos. It started as a small family business and now 100 years later the company is still owned by the same family and still produces the best quality canned fish, using traditional methods.
Storage
Store in a dry, cool place, protected from sunlight.
Distributor
Glatz Hungary Kft.
2045 Törökbálint
Raktárvárosi út DEPO
Product information
The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.
Composition
szardínia | 72 % |
Olivaolaj | 25 % |
Étkezési só |
Nutritional values per 100 g
Energy value | 1067 kJ/255 kCal |
Fats | 10 g |
including saturated fatty acids | 4.2 g |
Carbohydrates | 1 g |
including sugars | 0 g |
Protein | 20 g |
Salt | 1 g |
Fibre | g |
Allergens
Rákfélék |