Kombucha

KombuchaGreenvida with Green Tea

Kombucha, or tea fungus as it is also known, is an ancient folk and home remedy. Kombucha is the result of the fermentation of green tea and sugar.

*The image is for illustration purposes only.

Product information

Legend has it that in 414 BC, Dr. Kombu was called to treat the stomach problems of Emperor Inyoko of Japan. After recognizing the problem, Dr. Kombu gave him a drink that he had tasted while living with a group of samurai. The samurai drank a special tea made from and extracted from a type of mushroom, and they drank it before battle to give them energy. This is where the origin of kombucha begins.

• restores intestinal flora
•  improves blood circulation
• and calms the mind.

   

Producer information

Komvida is produced in Fregenal, a charming little town in Extremadura, where work, perseverance and patience are the driving force behind everything. That's why Komvida is so good and healthy. At Komvida, they have rescued the ancient recipe so that you can enjoy authentic kombucha, and they have given it their unique flavour.

Use

Can be consumed directly.

Storage

Store in a cool, dry place.

Distributor

Medist Hungary Kft.
1044 Budapest
Almakerék u. 6.

Product information

The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.