Vega-Farm

Vega-Farm Csicseri Bori Chickpea Sausage

Vega-Farm Csicseri Bori gourmet paprika stick

A Hungarian-spiced smoked sausage substitute made from chickpeas and brown rice, preserved with traditional smoking, prepared without the use of additives.

Preparation suggestion

The product is excellent as a cold sandwich topping, but it can also be used for cooking in those recipes where we want to achieve a traditional sausage flavor or smoked flavor. It can spice up even the simplest dishes such as paprika potatoes, but it can also be used as an ingredient in Hungarian soups, casseroles, pâtés, vegan meatballs and stews. Remove the artificial casing from the product before use, as it is not edible!

Producer information

Vega-Farm products have been made within the framework of a family business since 2012 in their plant, where they work exclusively with plant-based raw materials. Their main consideration when making their products is that they are made without the use of artificial additives, flavor enhancers, colorants and preservatives. They strive to use high-quality domestic cereals, but they also place great emphasis on quality when selecting other raw materials, so they do not use genetically modified raw materials. Smoking is done traditionally, with hardwood, in a smokehouse developed on the basis of their own experiments. Their goal is to help as many people as possible to a healthier and more sustainable diet with their products, because even on a vegetarian or vegan diet, you don't have to miss out on traditional, familiar Hungarian flavors, because delicious dishes can be prepared using only plant-based ingredients.

Storage

In a dry place between 2-8 °C. Consume within 5 days of opening

Distributor

Vajda Ferencné Sole Trader
Medgyesegyháza 5666
Arany János utca 43/a.

Product information

The information provided here on the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.