
Branston
Branston Baked Beans
410 gDelivery within 90 minutes
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- Description
- Composition
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Branston Baked Beans
Baked beans in tomato sauce. Low in fat. Source of fibre. High in protein. Gluten free.
Cooking Instructions
On the hob
Empty the contents of the can into a saucepan and heat gently, stirring continuously. Do not boil!
In the microwave (750 W)
Empty the contents of the can into a microwaveable container, cover, leaving a small vent in the covering. Heat on full power for 3 minutes. Stir once during cooking. Then allow to stand for 1 minute. Stir before serving. Heating times are a guide only. Adjust cooking times to suit the individual performance of your appliance.
About the brand
Believe it or not, there was a time when people thought the classic cheese sandwich couldn’t be improved. That all changed in 1922 when the first batch of Branston Pickle hit the shelves.
Made in the village of Branston, Staffordshire by Crosse & Blackwell, the iconic pickle has been a kitchen cupboard staple ever since.
From celebrity chefs to budding bakers and humble sandwich makers, Branston helps almost anyone become a master of their food.
The Branston baton was passed to vinegar specialist Mizkan Euro in 2013. A privately owned family company established over 210 years ago; Branston was in safe hands.
Storage
Store in a cool, dry place. Once opened, store in the fridge and use within 6 weeks.
Distributor
British Food s.r.o.
Přerušená 189/4
160 00 Prague 6 - Sedlec
Czech Republic
Product information
The information provided about the products on this site is for reference purposes only. Upon receipt of your product, please always read the product label for the most accurate and up-to-date product information.
Composition
bab | 51 % |
Paradicsom | 38 % |
Ivóvíz | |
Cukor | |
Módosított kukoricakeményítő | |
Csökkentett nátriumtartalmú tengeri só | |
szeszecet | |
Étkezési só | |
Paprika | |
fehér bors | |
Fűszerek | |
aromák |
Nutritional values per 100 g
Energy value | 359 kJ/85 kCal |
Fats | 0.6 g |
including saturated fatty acids | 0.1 g |
Carbohydrates | 13 g |
including sugars | 4.7 g |
Protein | 4.6 g |
Salt | 0.6 g |
Fibre | 5.9 g |