Tante Fanny

Tante Fanny Fresh Pizza Base

Tante Fanny Fresh Pizza Dough with Extra Virgin Olive Oil

Dough for real pizza lovers. Filled calzone, crispy snails, pizza sticks, or pizza-based pastries can be made in no time and are irresistibly delicious. Made with 2% extra virgin olive oil. Also recommended for vegetarians. Contains no flavor enhancers, dyes, hydrogenated fats, or preservatives.

Product information

1. Preheat the oven to 220°C, or 200°C for a fan-assisted oven.
2. Remove the pizza dough from the packaging and unroll it onto a baking tray with baking paper.
3. Spread approx. 200-250 ml of tomato sauce on the pizza dough and add toppings to taste, such as ham, tuna, cheese...
4. Bake in a preheated oven at 220°C on the bottom shelf for approx. 15-20 minutes until done.

Producer information

Their story began in 1999 with a ready-to-bake, fresh puff pastry rolled onto baking paper, seasoned with Tante Fanny's many ideas. The whole thing was inspired by a real passion for cooking and baking. Since then, they have created a wide range of fresh doughs from their ideas. Their products can now be found and purchased in the refrigerated section of many grocery stores. In addition, they spend a lot of time in cooking schools, where they bake various delicacies with their doughs and gather ideas. After all, fresh doughs are the perfect ingredient for both sweet and savory dishes, so many exciting recipes can be made with them.

Storage

Store in the refrigerator at 2-8°C. Use immediately after opening.

Distributor

Maresi Foodbroker Kft.
1118 Budapest, Homonna u. 2-4.

Product information

The information provided here for the products is for preliminary information only; after receiving the product, you will receive final information based on the label of the product.