La Vache Qui Rit

La Vache Que Rit Processed Cheese

La Vache Qui Rit is the world-famous laughing cow, a very practical cheese with a soft, smooth texture

It is one of the first processed cheeses, created by Léon Bel in 1921 in Franche Comté. It used to be called “Crème de Gruyère” because it was made by melting various hard cheeses, such as Gruyère. Nowadays it is a registered trademark of the Bel group and is sold in round boxes. As this cheese is sterilized and hermetically sealed, it does not need to be kept in the refrigerator and can be stored for a long time without its taste changing. This allows it to be easily taken anywhere.

About the brand

La Vache Qui Rit ("the laughing cow") is a brand of primarily processed cheese products produced by Fromageries Bel, a French multinational cheese manufacturer. The name refers to the company's most popular product: a spreadable processed cheese in round, silver-foil-wrapped portions.

La Vache Qui Rit cheese, which is identified by the image of a red, laughing cow, is available in original, light, and flavored varieties, such as ham, garlic, paprika, pizza, and onion. In addition to the popular spread, the cheese is also produced in cubes, slices, sticks, and spreadable forms.

Storage

Store between +4 and +8°C!

Manufacturer

BEL Sýry Česko a.s.
Pražská 218, 675 26 Želetava, Czech Republic

Product information

The information provided about the products is for preliminary information only, after receiving the product, you will receive final information based on the label of the specific product.