Buy all ingredients right below the recipe
Ingredients
- 25 ml Tanqueray Blackcurrant Royale gin
- 100 ml lemonade
- 50 ml Prosecco or dry sparkling wine
- 1 handful of ice cubes
Instructions
- 1Fill a large wine glass with ice cubes.
- 2Pour 25 ml Tanqueray Blackcurrant Royale gin over the ice.
- 3Add 100 ml lemonade, then carefully top with 50 ml Prosecco or dry sparkling wine.
- 4Gently stir the drink with a bar spoon to combine the flavors while preserving the bubbles. Garnish with fresh blackcurrants or a lemon slice.
Tip
For an even more intense fruity experience, add a few fresh or frozen blackcurrants to the drink.
Kifli Kukták
Használjon nagy borospoharat a koktélhoz, hogy a Prosecco aromái megfelelően érvényesüljenek. A jégkockák legyenek frissek, hogy ne hígítsák fel túl gyorsan az italt.

