Francois

Francois Rosé Sparkling Wine

Due to the returnable packaging, an additional 50Ft will be charged per item when purchasing the product.

Francois Rosé Brut Nature

It attracts attention with its captivating salmon color and tiny chain of bubbles. The visual experience gives way to complex aromas, in which fine yeasty aromas from the long bottle aging appear alongside flavors reminiscent of ripe cherries and raspberries. When tasted, the lively but integrated acidity makes it vibrant and highlights the sparkling wine's fruity flavors. From the first sip to the last, the sparkling wine is characterized by elegance and airiness, maturity and ripeness. It will not be easy to forget.

Characteristics

• Sugar content: Brut Nature, 1g/l
• Color: rosé
• Alcohol content: 12%
• Recommended serving temperature: 6-8°C
• Acidity: 6g/l
• Ideal with beef dishes, lobster, strawberries.

Producer information

Louis François, a sparkling wine master from Reims, France, who was lured to Hungary by sparkling wine producer József Törley, became independent after four years of fruitful cooperation in 1886, and founded his own sparkling wine factory with his brother César, who had also moved to Budafok in the meantime, called Louis François et Co. Budafok. That same year, they filled 7243 bottles of sparkling wine. This marked the beginning of the spectacular development of the plant established by the sons of Philipe François, the sparkling wine master of the Montigny sparkling wine factory in Champagne, who came to Hungary, which greatly contributed to the development and recognition of sparkling wine production in Budafok. The factory's annual turnover was already 800,000 bottles in 1914. After the losses suffered during the First and Second World Wars, the family was unable to revive the company, and in 1949 the Monetary Center liquidated it, and the state took over the properties. The common history of François and Törley continued in 1982, when the Törley sparkling wine factory purchased the use of the name from the family on the occasion of its 100th anniversary and renovated the original cellars. In the François sparkling wine factory, which has always been meticulous about quality, excellent sparkling wines have been made exclusively from Chardonnay and Pinot Noir grapes from its own vineyards in the Etyek-Buda wine region. During development and production, the brand pays special attention to offering sparkling wines that perfectly match Hungarian tastes.

Storage

Store at 10-15 degrees, in a dark, closed place, consume within 1-2 days after opening.

Safety warning

Caution! The bottle is under pressure. Protect from force, impact and heat. Open carefully.

Distributor

Törley Pezsgőpincészet Kft.
1222 Budapest
Háros u. 2-6

Product information

The information provided here about the products is for preliminary information only, after receiving the product you will receive final information based on the label of the product.