
It's us
It's us Kitti's Csicseriborsó penne
250 gDelivery within 90 minutes
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It's us Kitty's Csicseriborsó penne
It’s us offers you irresistibly delicious, gluten-free bread, pasta, flour mixes and snacks. Enjoy their full range of products without any worries.
Product information
Recommended for making pesto penne.
Ingredients
250 g kitti’s chickpea pasta, 1 garlic, basil, pine nuts, parmesan cheese, olive oil, salt, pepper.
Preparation
- Put the pasta in boiling water and cook al dente.
- While the pasta is cooking, finely grind the basil, pine nuts, parmesan cheese and garlic with a little salt, pepper and enough olive oil in a food processor.
- Mix with the cooked pasta and serve with extra grated cheese and fresh basil on top.
Producer information
In 1999, Miklós and Mária opened their own small bakery in Székesfehérvár. When Miklós was diagnosed with gluten sensitivity, he decided to create a whole range of tasty alternative bakery products. This way, he and other gluten-sensitive people could live their lives without worries while consuming great food. They believe in creating their products together with a community and for a community. They make their gluten-free flour mixes, pasta, bread and snacks together with their collaborators.
Storage
Store in a dry, cool place.
Distributor
Infinisweet Kft.
2015 Szigetmonostor
Öreg Tölgy utca 2.
Product information
The information provided about the products displayed here is for preliminary information only, after receiving the product you will receive final information based on the label of the specific product.
Composition
Kukoricakeményítő |
Rizsliszt |
Burgonyakeményítő |
Dextróz |
Kukoricaliszt |
Stabilizátorok |
E412 - Guar-gumi |
E415 - Xantángumi |
E464 - Hidroxipropil-metil-cellulóz |
burgonyapehely |
Növényi rost |
psyllium |
burgonyarost |
lisztkezelőszer |
E300 - L-aszkorbinsav |
almarost |
Nutritional values per 100 g
Energy value | 1500 kJ/355 kCal |
Fats | 3.2 g |
including saturated fatty acids | 0.5 g |
Carbohydrates | 67 g |
including sugars | 1.7 g |
Protein | 10.7 g |
Salt | 0.24 g |
Fibre | 7.6 g |