
Toffini
Toffini Smoked Tofu
300 g16 DAYS AVERAGE FRESHNESS
Delivery within 90 minutes
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Product description
Due to its high plant protein content, Toffini tofu is an excellent fresh food substitute for cheese, cottage cheese, and meat. Our imagination is the only limit to how we use tofu.
Suggested use
Smoked tofu with natural smoke flavor is excellent marinated, sliced, steamed, toasted, grilled, baked, fried, or even added to hamburgers instead of meat.
Producer information
Naszálytej Zrt. has been producing Toffini brand tofu products in its Vác soy plant for almost 2 decades, since 2002. The manufacturer places great emphasis on ensuring that Toffini tofus are made exclusively from Hungarian and GMO-free, high-protein soybeans. This is guaranteed by the Hungarian Product trademark emblem found on the products!
Domestic tofu consumption has increased dramatically in recent years, so that today Naszálytej Zrt. produces almost ten times the initial production volume in its Vác soy plant, using traditional Chinese craftsmanship technology, without the addition of preservatives.
The Toffini product portfolio offers 5 different flavors of tofu, in traditional and organic varieties:
- in addition to plain, smoked, chili (NEW FLAVOR) and chive tofus,
- BIO Toffini tofu from controlled organic farming: plain, smoked and basil (NEW flavor).
Their latest product is the lemon-flavored Vegan dessert, also made from tofu. It looks like a cottage cheese bar, but it can be safely consumed by those with milk protein sensitivity, as it contains soft, creamy tofu instead of cottage cheese.
Why is it worth choosing Toffini tofus?
- Due to their high plant protein content, Toffini tofus are excellent substitutes for cheese, cottage cheese, and meat
- Almost any sweet or savory dish can be made from it
- Toffini tofu products do not contain any preservatives or artificial colors
- Thanks to their milk, lactose and gluten-free nature, they can be incorporated into almost any diet
Storage
Store refrigerated!
Distributor
Naszálytej Zrt.
2661 Vác, Deákvári fasor 10.
Product information
The information provided here for the products is for preliminary information purposes only; after receiving the product, you will receive final information based on the label of the product.
Durability
Composition
Ivóvíz | |
magyar szójabab | |
Szilárdító anyag | |
magnézium-klorid | |
kalcium-klorid | |
Konyhasó | 0.5 % |
természetes füstaroma | 0.1 % |
Nutritional values per 100 g
Energy value | 606 kJ/146 kCal |
Fats | 9.5 g |
including saturated fatty acids | 1.75 g |
Carbohydrates | 2 g |
including sugars | 0.1 g |
Protein | 12.5 g |
Salt | 1.1 g |
Fibre | 1 g |
Allergens
Szójabab |