Gimar

Smoked salmon 100g

Gimar Smoked Salmon

Smoking the high-quality raw material with selected hardwood emphasizes the salmon's natural aroma. For a more even distribution and more intense flavor, they apply the salt to the fish by hand according to their own methods. The drying process is slow and natural so that the texture remains perfectly soft and tender.

• The fish is salted, dried and smoked with selected hardwood.
• The vacuum packaging contains 100 grams of sliced skinless meat.
• Ingredients - 100% salmon, sugar and natural smoke

With its Smoked products, Gimar expresses its respect and appreciation for its artisan roots and traditions.

About the manufacturer

Gimar is a Spanish manufacturer with almost 35 years of experience in fish specialties. The company is based on three pillars: the best raw material, a fully optimized production process and excellent service. 100% of the products are made from natural, high-quality fish, from the best parts of salmon and tuna. Paying the utmost attention to the quality of the fish, the company works only with the finest, selected raw materials that are hormone- and antibiotic-free. They strive to produce products that are entirely edible.

The company supports sustainable, environmentally friendly fishing, thus protecting dolphins. It only processes fish that are not endangered and that come from the world's finest fisheries and fish farms. They pay special attention to the freshness of the products. They use technology that preserves the quality of the product for as long as possible without artificial preservatives. In addition to keeping the product fresh, the packaging also protects it from external influences and damage, but does not hide the product from the customer's view, so they can easily choose the piece they like.

Try the natural flavors...

Grimar appreciates the perfection of the raw material, so they work to highlight its value. They achieve this with a "soft drying" process, during which they are able to reduce the amount of salt by using the soft smoke of noble wood. The resulting product is completely natural.

Also suitable for sensitive people...

At Gimarn, they are particularly careful about the quality of the raw material. They select only the finest specimens without antibiotic and hormone treatment, whose maturity, size and musculature guarantee the optimum taste experience.

Eat fish while protecting marine life...

Gimar stands for sustainable and habitat-friendly fishing. They only sell fish that are not endangered and that come from the world's finest fisheries and fish farms.

Without waste...

Gimar works to produce uniformly optimal products that are virtually 100% edible. They are obsessed with value efficiency, so they strive to apply the Zero Waste concept to the processing of their products.

Fresh, tasty and tender...

One of Gimar's challenges is to keep their products as fresh as possible. To this end, they work with a high degree of rotation, avoiding accumulated raw materials, developing fast and well-executed formats and using MAP/ATM (modified atmosphere). They use Airbag and SkinPack systems to package the products, thus preserving their freshness without the use of preservatives. They work hard to preserve the natural flavors, so they follow the preservation process of the products with dedication and great attention. This is mainly done by smoking, thus minimizing the amount of added salt. The end result is a durable product with a soft texture and a distinctive flavor.

Quality guaranteed...

The quality of the products is constantly checked, using microbiological and physio-chemical analyzes at every stage of production. The finished product undergoes a final organoleptic (sensory) examination, which includes tasting, thus ensuring that the product is in the best possible condition for the consumers (by testing the following criteria: taste, color, smell and texture).

Gimar respects its customers and the quality of its products, so it works with honesty and dedication to preserve the original texture and the authentic, natural flavor.

Attention!

In case of histamine intolerance, it is recommended to consume these products with caution or to avoid them. Consult a specialist doctor or dietitian to choose the right diet and products for you.

Storage

Store between 0-5°C.

Distributor

Ahumados Gimar, S.L.U.
ESB53510186- Avda. De libertad, 42.03610- PETRER (Alicante), Espaňa

Product information

The information provided here about the products is for preliminary information only. After receiving the product, you will receive final information based on the label of the product.